Buon Ma Thuot
Coffee.
The world's premier gateway for Buon Ma Thuot coffee and Vietnamese Robusta. Direct B2B export sourcing, origin-verified Dak Lak green beans, and real-time market intelligence.
Five Pillars of Authority
From market intelligence to cultural heritage — every dimension of Vietnamese coffee.
Market Intelligence
LiveLive Robusta/Arabica prices, differential analysis, export data, and free developer API.
Explore →Premium Products
Robusta G1/G2 and Specialty Arabica — full technical dossier, cupping notes, and origin details.
View catalog →Origins & Terroir
Dak Lak, Lam Dong, Gia Lai, Dak Nong — explore interactive terroir maps and regional profiles.
Explore origins →Coffee Encyclopedia
105+ encyclopedia entries: coffee varieties, processing methods, science, and history.
Read more →Export Services
B2BTrading, sourcing & procurement, and OEM — from farm to export port.
Learn more →News & Analysis
Daily coffee price analysis, weekly market reports, and up-to-date export news.
Read news →Green Coffee Beans
9 products. 7 Robusta + 2 Arabica. All from Dak Lak Province — FOB Ho Chi Minh City.
Robusta G1 Clean
0.1% black beans, 0.3% broken — verified Grade 1. Delivered clean, sorted, ready to roast.
Robusta G1 Wet Polished
Mirror-smooth surface. <5% of exporters offer this. Preferred by specialty roasters demanding exceptional in-bag presentation.
Washed Arabica
1,650m altitude — among the highest-grown in Southeast Asia. Bright acidity, floral, stone fruit. Redefines Vietnam Arabica.
Natural Robusta
98% ripe red cherry — fruit-forward, full body, low astringency.
Honey Robusta
Sweetness of natural, clarity of washed. Caramel and stone fruit notes.
Natural Arabica
Berry, tropical fruit, chocolate base. Highland natural at 1,500m.
Washed Robusta
Cleanest cup in the lineup. Maximum clarity — the professional blender's choice.
Robusta G1 — 2% BB
BB ≤2% · FM ≤0.5% · Moisture ≤12.5% · S16, S18
Robusta G2 — 5% BB
BB ≤5% · FM ≤1% · Moisture ≤13% · Mixed screen
MOQ flexible · Samples available · FOB Ho Chi Minh City
Buon Ma Thuot
produces more coffee
than most countries.
Nestled at 500–800m altitude on ancient basalt soil in Dak Lak Province, Buon Ma Thuot has been Vietnam's coffee heartland since French cultivation began in 1914.
The region's distinct wet and dry seasons, volcanic terrain, and generations of farming expertise produce Robusta with a character no other origin can replicate.
Basalt Volcanic Soil
Formed over millennia — naturally mineral-rich, perfect drainage, ideal root development for dense, complex beans.
Distinct Dry & Wet Seasons
Stress-ripening during dry season concentrates sugars. Result: higher body, lower bitterness than lowland Robusta.
40% of Vietnam's Output
Dak Lak alone produces 40% of Vietnam's 1.74M tonne annual harvest — the world's largest Robusta growing region.
GI-Protected Origin
Buon Ma Thuot coffee holds Geographical Indication status — the same protection as Champagne or Parmigiano-Reggiano.
Explore Vietnam's Diverse Coffee Terroirs
Beyond Buon Ma Thuot — the heart of premium robusta, discover high-altitude Arabica in Da Lat, volcanic basalt soils in Dak Nong, forest-shaded farms of Gia Lai, and the pristine micro-climates of Kon Tum. Each terroir produces a distinct botanical sensory profile.
5 Key Terroir Profiles
Access our deep-dive regional agricultural audits and sensory mapping profiles.
Explore Growing Regions
From First Contact
to Coffee in Your Warehouse
Inquiry
Tell us your requirements — origin preference, volume, grade, processing level, timeline. We respond within 24 hours.
Sampling
We send cupping samples — at our cost. You evaluate quality before any commitment.
Quote & Contract
Receive detailed FOB pricing, grade specs, and export documentation checklist.
Shipping
Full logistics support from farm to port. We handle phytosanitary, quality certs, and customs docs.
What Buyers Say
"The Robusta from Dak Lak we sourced through Buon Ma Thuot Coffee has become the backbone of our espresso blend. Consistent grade, on-time shipment, zero surprises."
— Coffee Roaster, Portland USA
"We tested five Vietnam suppliers. Buon Ma Thuot Coffee was the only one that sent samples proactively and gave us full transparency on farm origin. That's rare."
— Green Coffee Importer, Hamburg Germany
"Their private label service is exactly what our brand needed. OEM roasting to our spec, packaging to our design. Launched in 3 months."
— Beverage Brand, Sydney Australia
Representative of buyer feedback. Names withheld for privacy.
Product Specifications
Green Beans — Robusta
Roasted Beans
Instant Coffee
Ready to Source
Vietnam's Best Coffee?
Tell us what you need. We'll respond within 24 hours with pricing, samples, and a dedicated sourcing plan.
🟢 Currently accepting new buyers — Q3 2026 allocation available
buonmathuotcoffee.com@gmail.com
Hotline/WhatsApp: +84 87 888 74 88
Response within 24h · Mon–Sat